Spring Court Restaurant - Traditional Speciality (Advanced Order)



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Traditional Speciality (Advanced Order)

凤吞燕　( 10 人用 ) ( S$380.00 )　　　　　　　　　　　　
Superior Bird's Nest in Whole Chicken ( 10 pax )
原盅佛跳墙 ( 10 人用 ) ( S$1,150.00 )
'Buddha Jumps Over the Wall' ( 10 pax )
香酥大鸭（大) ( S$55.00 )
Fried Crispy Spicy Duck
糯米鸡（大) ( S$48.00 )
Fried Chicken Stuffed with Glutinous Rice
姜蓉焗鸡（大) ( S$38.00 )
Steamed Chicken with Mashed Ginger
南乳去骨乳猪（一只) ( S$208.00 )
Roasted Deboned Suckling Pig ( One )
骐麟蒸鲳鱼　 ( S$68.00 )
Steamed Promfret in Special Sauce ( S )
红烧鲍翅（大) ( S$320.00 )
Braised Superior Shark's Fin ( L)

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